Elevated Cheese Board with Midtown Olive Oil

Hi, friends! Last year, I visited Midtown Olive Oil and used one of their olive oils to make an olive oil cake for the first time. Since then, Alex and I have become repeat customers and have been using their olive oils and balsamic vinegars at least weekly! I recently went back and picked up a bunch of their new products that are perfect for a cheese or charcuterie board.

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